1 1
The Modern Cook’s Year: Over 250 vibrant vegetable recipes to see you through seasons - Lets Buy Books

The Modern Cook’s Year: Over 250 vibrant vegetable recipes to see you through seasons

Author: Anna Jones
SKU: VRT-12048
Publisher: Fourth Estate
£18.99
£26.00
£18.99
Please hurry! Only 20 left in stock
Description:

Format : Paperback
ISBN-13 : 9780008172459

An essential addition to every cook’s bookshelf, The Modern Cook’s Year will show you how to make the most of seasonal produce, using simple, hugely inventive flavours and ingredients.
Smoky mushroom and roast kale lasagne, Sri Lankan squash dhal, beetroot tops tart, tarragon-blistered tomatoes with green oil, and chocolate and blood orange freezer cake are among the flavour-packed, easy dishes that celebrate the seasons in Anna Jones’s kitchen. With a year’s worth of one-pot meals, healthy breakfasts and the quickest suppers, The Modern Cook’s Year will become your go-to book time and time again whether in deepest winter, the first warm days of spring or the height of summer.
Anna Jones' book 'One' was a Sunday Times bestseller w/c 26-04-2021.

Related Products

Recently Viewed Products